Caramel Popcorn Thickshake


My Little ROCK – Reliable Organised Cooking Kitchen

Caramel Popcorn Frappe

– Caramel Popcorn Thickshake –

This Caramel Popcorn Thickshake was inspired by my good friend Karen who got me addicted to them at Gloria Jean’s Coffees. If you love caramel popcorn then this is definitely a recipe you should try. Heck why don’t you just take a walk on the wild side and try it anyway 🙂


2 people

Preparation Time:

5 minutes

Cooking Time:


Time to table:

10 minutes

Number of Ingredients:



TM5 or Blender


1 cup caramel popcorn

250g ice

3 scoops vanilla ice-cream

110g milk

2 tablespoons Sustigen Dutch Chocolate

2 tablespoons caramel topping

Whipped cream (The stuff out of a can)


  • Grab out and measure all of your ingredients.

Caramel Popcorn Frappe


1.  Add the caramel popcorn to the TM5 / blender.

Caramel Popcorn Frappe

2. Blend for 10 seconds on speed 8.

Caramel Popcorn Frappe

3. Scrape down the sides of the bowl.

Caramel Popcorn Frappe

4. Add the ice.

Caramel Popcorn Frappe

5. Add the milk.

Caramel Popcorn Frappe

6. Add the ice-cream.

Caramel Popcorn Frappe

7. Sprinkle over the Sustigen.

Caramel Popcorn Frappe

8. Drizzle in the caramel.

Caramel Popcorn Frappe

9. Blend for 1 minute on speed 8. Transfer into serving glasses and top with the whipped cream.

Caramel Popcorn Frappe

Hints and Tips:

  • Depending on the type of blender you have you may find it easier to blitz the caramel popcorn in a food processor

Categories: Blender - Drinks, Blending, Drinks, Ice-cream, Summer Menu, Time to Table: 15 minutes and under, TM5 - Drinks

Tags: , , , , , ,

1 reply

  1. For those of you who noticed I have changed the wording from Frappe to Thickshake 🙂


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